Welcome Student Barbecue

This year's 56th annual University Barbecue to welcome new students was a great success, according to this year's coordinator Mike Johnson. 

There were an estimated 750 guests who experienced the food that was prepared by celebrtiy chefs Rob Rafford and Sandy Zelunka along with students of the culinary arts program. Entertainment for the evening included the musical sounds of Gallows Pole, our local Led Zeppelin tribute band and performances by our very own cheer team and drumline.

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